New Year's Eve

Free Range Chicken Breast Stuffed with Spinach and Mozzarella, Roasted Pine Nuts Brandy Cream

 

Fillet mignon

Beef Tenderloin Red Wine Reduction Sauce

 

Sable Fish Fillet (Upon availability)

Grilled, Garlic Butter White Wine

 

Melanzana Parmigiana (Vegetarian)

Breaded Eggplant Baked with Mozzarella Tomato Sauce

Agnolotti, Stuffed with Spinach & Ricotta Cheese, Wild mushroom sauce

Main Course Options:

Antipasto Misto

First Course

Prawns, Marinated Calamari, Bruschetta, Prosciutto Melon, Bocconcini, & Marinated Vegetables

Dessert Options:

Tiramisu, Traditional Italian Cheese Cake Or Gelato

Champagne and Pizza at Midnight

Coffee or Tea

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